"Kimidori" Matcha

Produced in the Uji region in Kyoto, this Matcha is vibrant green and has a mellow flavor, as well as possessing slight bitter notes of catechin

Kimidori Matcha (きみどり) is a classic Premium grade Matcha and is ideal for use in Beverages, Desserts, and Baked goods that require an intense Matcha flavor and vibrant green color as it retains the color throughout the heating process.

Matcha is high in Catechins, a compound present in tea which act as natural antioxidant.
There are many benefits, such as aiding Weight Loss, Reduced Stress, and Anti-Aging. Research has also shown that Catechins present in green tea is helpful in fighting the Covid-19 virus. Youtube